Showing posts with label Chuck Cooks. Show all posts
Showing posts with label Chuck Cooks. Show all posts

Tuesday, October 4, 2011

CHUCK COOKS: CHICKEN NOODLE SOUP

Forget Campbells.

Their "Mmm Mmm Good" ain't got nutting' on my "Mmm Mmm Good" cookin'!

And that's the #truth.

Tuesday, July 12, 2011

CHUCK COOKS: SUMMER VEGGIE SALAD

Thanks to the family garden I was able to make a
DELICIOUS
summer salad for my lunch and dinner this week.

Enjoy the photo montage:
(Since you can't enjoy the food)


 Fresh Garden Tomatoes


Extra Grande & FRESH Cucumbers
in addition to Cherry Tomatoes


and my summer garden favorite:
Peppers!!


Add a Red Onion and a few Tomatillas
Chop it
and
Mix it


And Put it in a bowl...
And you get Chuck's Summer Veggie Salad 

:)

Saturday, January 29, 2011

YUMMY YUMMY IN MY TUMMY

Obviously my creativity is tapped for the evening--did you just read my title?!
Sorry guys.

Thursday night I whipped up this recipe:


But I decided to add an extra can of kidney beans, and then double the recipe.
I had every intention of taking the leftovers from Thursday night into work (maybe Monday and Tuesday), but everyone in my house decided they LOVED this snack so much that they ATE IT ALL... I only had enough to bring with me for my dinner tonight.
I figure I'll be making another batch sometime this week.
It was also so well received that I don't doubt that it will get used during the spring/summer months for picnics and parties.


This meal/snack/recipe is RIDICULOUSLY good!
Make this!
I highly recommend it!
Plus, it's healthy :)

Monday, August 16, 2010

NUTELLA AND BANANA WONTONS

I made THESE just now!
Fried Nutella and Banana Wontons!!!

YUM!



So friggin' delicious, AND easy to make!
Check them out, and check out other recipes featured on Tasty Kitchen, a sub-site of the PioneerWoman.com.

Sunday, May 30, 2010

STRAWBERRY COBBLER


This is me not studying.
This is me doing ABSOLUTELY NOTHING for the Memorial Day weekend.
This is me baking STRAWBERRY COBBLER!
Can you say Yum?

I found a recipe for Blackberry Cobbler on Ree's site--look at me referring to her like she is my best friend. I've never even met the woman, I just stalk her blog and study her cookbook like it's the LSAT I'm actively NOT studying for... Oh Ree, the Pioneer Woman, I heart you, and your cooking skills... A LOT.
Will you be my friend?
Maybe teach me how to make sushi at home?
I mean we do share a love for wedge heels and boots! And for cooking! And for pretty, quirky, unique jewerly... We have so much in common! :) :)

Okay I'm done begging for your friend-love Ree.
Back to talking aboutmy strawberry cobbler:

I saw the recipe for Blackberry Cobbler on the PW site, and then decided that I needed something to do with myself today.
I went hunting through the kitchen for all of the ingredients and lo and behold, my sister in law has ALL the ingredients stocked throughout her cupboards! Well all that is EXCEPT for blackberries. How am I supposed to make Blackberry Cobbler WITHOUT the blackberries!    <--- That's what I said to myself.
I dug around the fridge...
Grapes!? We had plenty of grapes...
I decided against that.
Kiwi!?
Uh, no.
Frozen strawberries... often used for frozen alcoholic beverages during the spring and summer months.
Uhmmm... OKAY!

So instead of a blackberry cobbler, like Ree did for Memorial Day, I make a Strawberry one! :)


pre-oven

 post-oven



Mmmm... Can you say Delicious!